5 days

Hue and Hoi An 5-Day Food Discovery Tour

Hue, Danang, Hoi An

Price only from
$428 $362
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Five days of food and cooking in Hue and Hoi An

Spend two nights in Hue and two in Hoi An, with two cooking experiences, an evening food walk and time at the region’s historic sites. Start with a pickup at Phu Bai Airport in Hue. Travel via the Hai Van Pass and Da Nang to Hoi An, then finish with a transfer to Da Nang Airport.

Cook and explore in Hue

Visit Thien Mu Pagoda and Kim Long Village before a planned vegetarian dinner at Dong Thien Pagoda, subject to confirmation. On the second day, visit a market and cook a Hue meal. The menu may include pork skewers with lemongrass, a green mango salad or another seasonal dish. Continue to the Imperial Citadel and Tu Duc Tomb in the afternoon.

Follow the coast to Hoi An for an evening tasting walk

Travel via the Hai Van Pass and visit the Museum of Cham Sculpture in Da Nang before continuing to Hoi An. Taste dishes such as banh mi, white rose dumplings and chicken rice while walking between the old town’s markets and food shops. Stops can vary with opening hours.

Cook beside the river on the following morning

Join the group cooking session at Red Bridge. The usual half-day programme combines Hoi An’s Central Market, a river boat trip, a herb garden visit and a hands-on class followed by lunch. Check the meeting point and arrangements for your dates before travel.

Plan around the meals and activities you want

The itinerary lists four breakfasts, three lunches and two dinners. Tell us which foods you are most interested in and whether you have dietary or access needs. We can check arrangements for the market walks, cooking sessions and boat boarding.

Why plan with Vietpower Travel?

Since 2009, Vietpower Travel has helped thousands of travellers from around the world explore Vietnam and Indochina. We understand that planning a holiday far from home means placing your trust in the people arranging it.

Vietpower Travel holds International Tour Operator Licence 01-711/2015/TCDL-GPLHQT under Vietnam’s Ministry of Culture, Sports and Tourism, giving you the reassurance of an established, licensed local travel company.

We take the time to understand your interests, travel style and budget, drawing on our local knowledge to recommend suitable hotels, restaurants, cruises and experiences. Our long-standing relationships with local partners help us arrange dependable services at fair prices.

Staying in close contact with these partners keeps our recommendations current as services change and new experiences become available. Throughout your holiday, our team coordinates your itinerary and provides support when you need it.

Before you book, your quotation clearly explains what is included, any shared arrangements and items priced separately. Read our travellers’ reviews on Tripadvisor, then tell us what matters most to you.

Questions before booking

Can I request a private cooking class in Hoi An?

The listed Hoi An cooking class is a group session. If you would prefer a private class, send your party size and dates so we can check availability and quote it separately.

Can you adapt the tastings or recipes for dietary needs?

Share the ingredients you avoid before booking. We can check with the cooks and vendors, including which dishes use seafood, peanuts or fish sauce. Flag any allergy and whether shared preparation is a concern.

What if I arrive in Hue too late for the first afternoon?

Send your arrival flight before you confirm. We can check how much time there is for the pagoda, Kim Long and dinner and explain what would need to be adjusted.

Can someone in our party join without cooking?

Tell us which sessions they want to attend and whether they would like to join the market visit, boat ride or lunch. We can confirm the arrangements and any price difference before you decide.

Highlights

  • Visit markets and cook regional dishes in Hue and Hoi An.
  • Explore Thien Mu Pagoda, Hue’s Imperial Citadel and Tu Duc Tomb.
  • Travel via the Hai Van Pass and visit the Museum of Cham Sculpture in Da Nang.
  • Taste Hoi An dishes on an evening walk and join a riverside group cooking class.
map
By Day Transfer Destinations Activities Meals
Day 1 Hue Phu Bai Airport pickup, Thien Mu Pagoda and Kim Long Village, planned vegetarian dinner at Dong Thien Pagoda D
Day 2 Hue Visit a local market, participate in cooking Hue local dishes, and tour the Imperial Citadel and Tu Duc Tomb B, L
Day 3 Hue, Danang, Hoi An Visit the Cham Museum, stroll through the streets of Hoi An Ancient Town; savor Vietnamese sandwiches, BBQ pork rolled in rice paper, deep-fried wontons, white rose dumplings, chicken rice, and enjoy Vietnamese coffee or beer B, L, D
Day 4 Hoi An Explore Hoi An's vibrant market, cruise along the Hoi An River by boat, participate in a cooking class and savor a delightful lunch B, L
Day 5 Hoi An Spend your final day at leisure before transferring to Da Nang airport for your onward flight B
1 Hue
Transfer: Car
Activities: Phu Bai Airport pickup, Thien Mu Pagoda and Kim Long Village, planned vegetarian dinner at Dong Thien Pagoda

Meet your guide and driver at Phu Bai Airport and transfer to your hotel in Hue. Depending on your arrival time, visit Thien Mu Pagoda and walk around Kim Long Village, with a visit to a historic house where arranged.

Continue to Dong Thien Pagoda for the planned vegetarian dinner, subject to arrangements with the hosts. Return to your hotel in Hue for the night.

🍽️ D
2 Hue
Transfer: Car
Activities: Visit a local market, participate in cooking Hue local dishes, and tour the Imperial Citadel and Tu Duc Tomb

Visit a local market with your guide and learn about ingredients used in Hue cooking. Continue to the kitchen for a hands-on class and lunch. The planned menu may include green mango salad, lemongrass chicken and nem lui with dipping sauce, depending on ingredient availability.

In the afternoon, visit the Imperial Citadel and Tu Duc Tomb. The evening is at leisure. Overnight in Hue.

🍽️ B, L
3 Hue, Danang, Hoi An
Transfer: Car
Activities: Visit the Cham Museum, stroll through the streets of Hoi An Ancient Town; savor Vietnamese sandwiches, BBQ pork rolled in rice paper, deep-fried wontons, white rose dumplings, chicken rice, and enjoy Vietnamese coffee or beer
  • Morning departure to Da Nang via the famous Hai Van Pass. Upon arrival, visit the Cham Museum renowned for its impressive collection of sandstone artifacts spanning from the 4th to the 13th century. Continue to Hoi An, a charming town often referred to as a living museum, once a bustling trading hub in Southeast Asia during the 16th century.
  • Enjoy lunch at a local restaurant.
  • Later in the afternoon, embark on a culinary tour of Hoi An to experience the vibrant local food scene as the sun sets. Begin with a visit to a local bakery famous for banh mi, a beloved Vietnamese sandwich made with the freshest ingredients.
  • Next, indulge in BBQ pork rolled in rice paper paired with a traditional soy dipping sauce at a cozy local spot. Explore the central market to discover various local food stalls offering fresh produce, noodles, sweets, fruit, and seafood, while your guide provides insights into Vietnamese culinary traditions.
  • Continue to a favorite restaurant for deep-fried wontons and white rose dumplings, followed by a visit to a renowned street vendor for chicken rice. Save room for dessert at a local home before concluding the tour at a scenic local cafe. Relax with Vietnamese coffee or beer, reflecting on the culinary delights experienced throughout the day.
  • Transfer back to your hotel. Overnight at a hotel in Hoi An.
🍽️ B, L, D
4 Hoi An
Transfer: Car
Activities: Explore Hoi An's vibrant market, cruise along the Hoi An River by boat, participate in a cooking class and savor a delightful lunch

Join the Red Bridge half-day group cooking programme. The provider normally runs it from around 8:15 am to 1 pm. Confirm the pickup and meeting point for your booking before travel.

Start with a guided visit to Hoi An Central Market, then take a boat along the Hoi An River to the cooking school. Walk through the herb garden and join a hands-on cooking session led by the school’s chefs. Enjoy lunch with the dishes prepared during the class.

Confirm the return arrangements in your booking. The rest of the day is at leisure in Hoi An.

🍽️ B, L
5 Hoi An
Transfer: Car
Activities: Spend your final day at leisure before transferring to Da Nang airport for your onward flight
  • Enjoy your final day exploring Hoi An at your leisure before heading to Da Nang airport for your onward flight.
  • End of all services.

 

🍽️ B

Inclusions

Meals

4 breakfasts 3 lunches 2 dinners

Accommodation

Transport

Car

Included services

  • Hoi An cooking class in group tour
  • Vietnam visa approval letter (Not applied for nationalities in the special nations list of Vietnam Immigration Department. Check on request for details.)
  • Accommodation as itinerary
  • Private transport in air-conditioned vehicles
  • Local English-speaking guides
  • Water on coach
  • Entrance fees, performances, boat trips & excursions
  • Government taxes

Exclusions

  • International in/out flights
  • Travel insurance
  • Vietnam Visa Stamp fee
  • Early check-in and late check-out surcharges at accommodations
  • Single supplement surcharges
  • Peak season surcharges: From Dec. 20 to Jan. 15
  • Christmas Eve surcharges: Dec. 24
  • New Year Eve surcharges: Dec 31
  • New Year surcharges: Jan 01
  • Lunar New Year surcharges
  • Public Holidays surcharges: Hung Kings Commemoration Day, International Labor Day, National Day, Reunification Day
  • Weekend surcharges: Friday, Saturday (If required)
  • Beverage
  • Personal expenses, tips and gratuities for guides and drivers
  • Other services not mentioned above
Hue and Hoi An 5-Day Food Discovery Tour
Hue and Hoi An 5-Day Food Discovery Tour
Hue and Hoi An 5-Day Food Discovery Tour
Hue and Hoi An 5-Day Food Discovery Tour
Hue and Hoi An 5-Day Food Discovery Tour
Hue and Hoi An 5-Day Food Discovery Tour
Hue and Hoi An 5-Day Food Discovery Tour
Hue and Hoi An 5-Day Food Discovery Tour
Hue and Hoi An 5-Day Food Discovery Tour

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Before your Hue and Hoi An food tour

Wear comfortable shoes for markets and historic sites. Bring clothing that covers shoulders and knees for pagoda visits. Let us know in advance about dietary needs and any difficulty with steps or boat boarding.

Check the details for your dates

Share your Phu Bai arrival and Da Nang departure times. Review your accommodation, meal plan and cooking arrangements in the written quotation. Menus and market stops may vary.

Explore other food itineraries

Compare this route with our Vietnam food and cooking tours or see more Hoi An tours if you are staying longer.

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TOUR PRICE

Only from: $428 $362

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