Top 10 Chinese Restaurant Ho Chi Minh City Guide 2025

Exploring the best Chinese Restaurant Ho Chi Minh City in 2025 takes travelers on a flavorful journey through authentic Cantonese dim sum, iconic Peking duck, and vibrant Chinatown specialties. From family-friendly venues in District 5 to elegant Ho Chi Minh Fine Dining experiences in District 1, each restaurant showcases the city’s cultural and culinary diversity. This guide brings together addresses, menus, and dining atmospheres, helping travelers enjoy both authentic flavors and modern comfort. With Vietpower Travel, you gain trusted insights and expert guidance for unforgettable Vietnam tours.

1. Top 10 Chinese Restaurants in Ho Chi Minh City 2025

You can find more posts related to this topic in our Vietnam food & cuisine category. Explore traditional dishes, street food highlights, and insider recommendations for your next culinary journey.

Dim Tu Tac 

• Address:
  • 55 Dong Du Street, District 1
  • 29B Tran Hung Dao Street, District 5
  • Saigon Centre, 65 Le Loi Street, District 1
  • Estella Place, District 2
  • Hung Vuong Plaza, District 5
  • Cobi Tower II, District 7
• Opening Hours: 10:00 AM – 10:00 PM (some branches open from 08:00 AM).
• Price Range: 100,000 – 500,000 VND per person (~$4 – $22).
• Space: Elegant interiors inspired by Cantonese culture, spacious dining halls, suitable for both family gatherings and business meals.
• Highlights:
  • Awarded Michelin Bib Gourmand in 2023 and 2024.
  • Signature dim sum such as shrimp dumplings, BBQ pork buns, and siu mai.
  • Famous for roast meats, especially Peking duck.
  • Consistent service and vegetarian-friendly menu options.

San Fu Lou

• Address: AB Tower, 76A Le Lai Street, District 1 (with other branches in District 10 and District 7).
• Opening Hours: 07:00 AM – 02:30 AM (ideal for late-night dining).
• Price Range: 50,000 – 300,000 VND per dish (~$2 – $13). Dim sum buffet from ~258,000 VND.
• Space: Stylish two-story setting, open-kitchen design, blending contemporary décor with traditional Cantonese elements. Lively and social atmosphere.
• Highlights:
  • A large variety of dim sum, noodles, soups, and roasted meats.
  • Health-conscious cooking with light seasoning and vegetarian/gluten-free choices.
  • Well-known for prawn rice rolls, chicken feet in black bean sauce, and mango pudding.
  • Open until very late, making it a go-to option for night owls and group dinners.

Crystal Jade Palace 

• Address: Legend Hotel, 2A–4A Ton Duc Thang Street, District 1.
• Opening Hours: Lunch 11:00 AM – 02:00 PM | Dinner 05:00 PM – 10:00 PM.
• Price Range: 66,000 – 500,000 VND per dish (~$3 – $22).
• Space: Sophisticated fine-dining setting with wooden interiors, warm lighting, and city views. Elegant yet comfortable for family banquets or corporate dining.
• Highlights:
  • Part of the internationally acclaimed Crystal Jade Group.
  • Known for handcrafted dim sum, roast goose, and abalone dishes.
  • A flagship of Ho Chi Minh Fine Dining, combining culinary artistry with attentive service.
  • Ideal for travelers seeking both luxury and authenticity in Cantonese cuisine.

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Yu Shang Lou

• Address: 975 Tran Hung Dao Street, District 5, Ho Chi Minh City.
• Opening Hours: 08:00 AM – 10:00 PM.
• Price Range: 300,000 – 700,000 VND per person (~$12 – $28).
• Space: Luxurious setting inspired by classic Chinese palaces, decorated with red-and-gold tones, private rooms for family or corporate gatherings.
• Highlights:
  • Known for refined Cantonese dishes such as Peking duck, roast suckling pig, and bird’s nest soup.
  • Wide selection of dim sum, crafted with fresh seafood and traditional techniques.
  • Professional service and a comfortable atmosphere, ideal for both business dinners and special celebrations.

Shang Garden 

• Address:
  • 1A Ton That Tung Street, District 1
  • 23 Nguyen Khac Vien Street, District
• Opening Hours:
  • Dim Sum: 08:00 AM – 02:30 PM
  • Lunch: 11:00 AM – 02:30 PM
  • Dinner: 05:30 PM – 10:00 PM
• Price Range: 400,000 – 500,000 VND per person (~$16 – $20).
• Space: Large dining halls with elegant interiors that combine Chinese heritage with Western refinement; VIP rooms available for private events.
• Highlights:
  • Famous for Peking duck with crispy skin and tender meat.
  • Signature dishes include shark fin soup, bird’s nest dessert, and abalone.
  • Five-star service standards make Shang Garden one of the trusted venues for Ho Chi Minh Fine Dining.

Haidilao Hot Pot

• Address:
  • Vincom Center, 72 Le Thanh Ton, District 1
  • Landmark 81, 772 Dien Bien Phu, Binh Thanh District
  • Hung Vuong Plaza, 126 Hong Bang, District 5
  • Multiple other branches in District 2, District 7, Go Vap, and Thu Duc.
• Opening Hours: 10:00 AM – 04:00 AM (depending on branch).
• Price Range: 300,000 – 600,000 VND per person (~$12 – $24).
• Space: Modern, spacious interiors with private booths and family-friendly areas. Warm lighting and comfortable seating make it suitable for both casual meals and group celebrations.
• Highlights:
  • Customizable hotpot with a wide choice of broths (mala Sichuan, mushroom, tomato, and herbal).
  • Fresh beef, seafood, handmade noodles, and over 20 dipping sauces.
  • Well-known for excellent customer care: free manicure service, kids’ play area, and complimentary snacks while waiting.
  • A favorite among younger locals and travelers looking for a lively food experience.

Ngan Dinh Restaurant

• Address:1 Su Van Hanh, District 5, inside Windsor Plaza Hotel.
• Opening Hours: 07:00 AM – 02:00 PM | 05:00 PM – 10:00 PM.
• Price Range: 300,000 – 600,000 VND per person (~$12 – $24).
• Space: Luxurious hotel dining with nine VIP rooms, ideal for business meetings or family gatherings. Elegant décor with a focus on comfort and privacy.
• Highlights:
  • Award-winning Cantonese cuisine recognized by international dining guides.
  • Dim sum brunches are especially popular among both locals and travelers.
  • Signature dishes: roasted meats, shark fin soup, and abalone.
  • Professional service ensures a polished dining experience.

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Ocean Palace

• Address: 2 Le Duan Street, Ben Nghe Ward, District 1.
• Opening Hours: 07:00 AM – 10:00 PM.
• Price Range: 250,000 – 500,000 VND per person (~$10 – $20).
• Space: Spacious venue that accommodates up to 300 guests, with modern décor and large round tables perfect for banquets or celebrations.
• Highlights:
  • Famous for a wide selection of dim sum, freshly prepared each morning.
  • Signature items: scallop dumplings, siu mai, and Peking duck.
  • Great option for group events, weddings, and corporate parties thanks to its large capacity.
  • Known for attentive service and a family-friendly atmosphere.

Li Bai Restaurant

• Address: Sheraton Saigon Grand Opera Hotel, 80 Dong Du Street, District 1.
• Opening Hours: 11:00 AM – 02:30 PM | 06:00 PM – 10:00 PM.
• Price Range: Around 1,000,000 VND per person (~$40).
• Space: Sophisticated and calm setting inside a five-star hotel, with traditional Chinese accents blended into a modern luxury environment.
• Highlights:
  • Celebrated for authentic Cantonese fine dining with premium ingredients.
  • Signature dishes: Peking duck carved tableside, bird’s nest soup, and double-boiled herbal broths.
  • Popular for both intimate dinners and corporate entertaining.
  • A true benchmark of Ho Chi Minh Fine Dining, pairing five-star service with classic Cantonese flavors.

Ming Court

• Address: 3rd Floor, Hotel Nikko Saigon, 235 Nguyen Van Cu Street, District 1.
• Opening Hours: 11:00 AM – 02:00 PM | 06:00 PM – 10:00 PM.
• Price Range: 500,000 – 600,000 VND per person (~$20 – $24).
• Space: Elegant interiors with seating for 240 guests, including two private rooms for VIP dining. The setting balances contemporary hotel design with traditional Chinese touches.
• Highlights:
  • Signature Cantonese dishes include roasted duck, shark fin soup, and handcrafted dim sum.
  • Emphasis on premium seafood prepared with refined techniques.
  • Excellent choice for banquets, business meals, and family celebrations.
  • Known for both its refined flavors and attentive service standards.

2. Practical Dining Tips for Travelers in Ho Chi Minh City

Reservations & Peak Hours

• Book in advance: Popular Chinese restaurants in Ho Chi Minh City are often full during dinner time and weekends. Calling ahead or booking online helps you secure a table.
• Avoid rush hours: If you prefer a quieter meal, plan lunch before 12:00 or dinner after 8:00 PM. Public holidays and festive seasons (like Lunar New Year) are the busiest times.

Dining Culture & Etiquette

• Chopsticks and tea: Meals are usually shared, and chopsticks are the main utensil. Pouring tea for others before yourself is a polite gesture.
• Serving order: Elders and honored guests should be served first. This shows respect and is highly appreciated in Chinese dining culture.
• Seating rules: The main seat, often facing the door, is reserved for the host or the most senior guest. Travelers should wait to be shown their place.

Atmosphere & Service

• Traditional interiors: Many Chinese restaurants feature lanterns, wooden furniture, and warm lighting, giving an authentic atmosphere.
• Dress code: While casual outfits are fine for most places, upscale restaurants in District 1 expect smart casual clothing.
• Polite feedback: If you are unsatisfied with the food or service, kindly let the staff know. Vietnamese hospitality is strong, and they will usually respond quickly.

Menu & Must-Try Recommendations

• Signature dishes: Dim sum (steamed dumplings, BBQ pork buns), roasted Peking duck, abalone soup, and seafood hotpots are local favorites.
• Customization: You can ask staff to reduce spiciness, adjust salt levels, or remove certain ingredients if you have allergies. They are used to such requests from international travelers.

Price & Quality

• Check menus first: Menus often show both Vietnamese and English, with clear pricing. This helps avoid surprises at the end of the meal.
• Premium costs: Restaurants in central District 1 are more expensive due to location and service quality. Budget-friendly options are easier to find in District 5 (Chinatown).
• Food safety: Reputable venues take hygiene seriously—fresh seafood tanks, clean table settings, and well-trained staff are signs of quality.

Personal Tips for Travelers

• Carry cash: While luxury venues accept cards, smaller restaurants may only take cash. Carry some Vietnamese Dong for convenience.
• Be respectful: Keep noise levels low, don’t waste food, and thank the staff after your meal. Small gestures go a long way.
• Balance experiences: Try both casual street-style eateries and high-end restaurants. Combining local flavors with Ho Chi Minh Fine Dining gives travelers the full spectrum of Chinese cuisine in the city.

3. Traveler’s Guide – Where & How to Dine

4. Conclusion

Whether you’re savoring dim sum in a bustling Chinatown eatery or enjoying abalone soup in a luxury hotel, the top Chinese restaurants Ho Chi Minh City bring depth and flavor to every journey. This curated list combines price, quality, and atmosphere to match family gatherings, business dining, or romantic evenings. Backed by Vietpower Travel, one of Vietnam’s leading tour operators, travelers can enjoy dining experiences with confidence and discover Vietnam through authentic tastes and tailored journeys.